About Us

In December 2012, after our recovery from a devastating fire, The Mansion restaurant opened on our second floor retail space. Owned and operated by chef Lea Watson, The Mansion quickly became a favorite dining spot for so many area residents and visitors to historic downtown Sweetwater.

Chef Lea has since then left The Mansion to pursue other interests in life. She has handed the responsibilites down to none other than chef Josh Russell whom has more than 17 years of experience in the restaurant and food service industry.

In January 2017, after performing some needed modifications to our kitchen, food preparation, and service areas, the restaurant reopened with the new name Upstairs at The Mansion.

Upstairs at The Mansion is focused on providing customers with an excellent dining experience and delicious southern food!